フィリピンのお菓子「チチャロン(Chicharron)」おすすめの食べ方もご紹介

Introducing recommended ways to eat the Filipino sweet "Chicharron"

This product has a cute illustration of a pig 🐖 What is it? ?

The correct answer is Chicharron, a popular snack in the Philippines.

The buyer recommended it to me and said, ``It's delicious,'' but he said it was actually pork rind.
It looks kind of like fried tofu.

I tried it right away and found it to be delicious with a crispy texture and a slightly garlicky salty taste♡
This is sure to get the beer going.

Chicharon (Chicharron), Asia Taiyo Market has a variety of snacks with various flavors. Let's introduce it right away!

Introducing the types of chicharrones!

Chicharon (fried pork skin) Regular (lightly salty)


Chicharron (fried pork skin) Regular (hot spicy flavor)


Chicharon regular (barbecue flavor)


Chicharron (fried pork skin) Regular (hot vinegar flavor)


Chicharron (fried pork skin) Regular (garlic vinegar flavor)


Chicharron (fried pork skin) Raman (with fat)

Recommended ways to eat chicharrones (chicharrones)

Of course, it's delicious to eat as is, but in the Philippines, it's often eaten by dipping it in a sauce made from vinegar and chili sauce ! !
If you have any other recommended ways to eat, please let our staff know!

Even if you have never tried it before, we have a variety of flavors available, so please give it a try😍

Click here for a list of Filipino sweets