Moranbong Well-Being Vegelife Kimchi Base 80g
商品説明
Moranbong Well-Being Vegelife Kimchi Base allows you to easily enjoy lightly pickled kimchi with your favorite vegetables anytime.
The delicious flavors of fish sauce and shrimp are combined with condiments and vegetable lactic acid bacteria (derived from rice) to create a deliciously spicy dish that goes well with vegetables.
As a guideline, use 8 to 10 g (approximately 1 tablespoon) of "Well-Being Vegelife Kimchi Base" for every 100 g of your favorite vegetables.
Pickup available at 千歳船橋店
We deliver room temperature, refrigerated and frozen products separately.
Please note that we will ship the same order separately.
商品説明
Moranbong Well-Being Vegelife Kimchi Base allows you to easily enjoy lightly pickled kimchi with your favorite vegetables anytime.
The delicious flavors of fish sauce and shrimp are combined with condiments and vegetable lactic acid bacteria (derived from rice) to create a deliciously spicy dish that goes well with vegetables.
As a guideline, use 8 to 10 g (approximately 1 tablespoon) of "Well-Being Vegelife Kimchi Base" for every 100 g of your favorite vegetables.
Moranbong Well-Being Vegelife Kimchi Base 80g
商品詳細
| 原材料名 | 砂糖（国内製造）、唐辛子、食塩、ニンニクパウダー、いりゴマ、生姜パウダー、魚醤パウダー（魚醤（魚介類）、食塩）、エビエキスパウダー、植物性乳酸菌（殺菌）／調味料（アミノ酸等）、増粘剤（加工澱粉）、リン酸カルシウム、（一部にえび・小麦・ごま・大豆・魚醤（魚介類）を含む） |
|---|---|
| 内容量 | 80g |
| 標準栄養成分 | エネルギー 266kcal たん白質 9.4g 脂質 7.7g 炭水化物 42.2g 食塩相当量 16.4g |
| アレルゲン情報 | えび、小麦、ごま、大豆、魚醤 |
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